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Continuing our Whisky Month 2024 celebrations, we are delighted to welcome back Patrick Dupuy of Lochlea Distillery for an in-store tasting of the Lochlea range of whiskies. From their seasonal releases, tied to the farming calendar, to their core and limited expressions, there's something to suit every tastebud!
Lochlea started life as a cattle farm, but in 2015 the team of Lochlea Distillery embarked on an experiment, growing 50 acres of malting barley and slowly gaining the experience to develop and operate a single malt distillery in 2018.
Since then, they have been growing the barley on-site, and the distillery team have been skilfully and patiently making spirit.
The land at Lochlea is important, and not just to the distinctive taste of their whisky. This was the land that Robert Burns tended when he lived at Lochlea Farm, inspiring his thinking and development as a poet.
Join Patrick in-store and sample the delights of Lochlea's unique home-grown malts.