Wine and Dine

The event will see delicious Asian tapas-style dishes served up with expert-led wine tasting, hosted by Master of Wine Martin Hudson, alongside The Dorset Wine School’s Maria Day and Blue Jasmine Wine & Tapasía owner Yuanyi Li.Guests can expect and enjoy a relaxed yet elegant evening with banquet-style dining in the marina setting and a fun, interactive evening with enjoyment at the forefront.All proceeds from the evening – which includes a silent auction, raffle and prize draw – will go to Room to Reward, a unique charity created to say ‘thank you’ to volunteers.